The new way of displaying arises from the need to have the product at the same height as the work surface. This allows for excellent visibility of the product and at the same time a high ease of service and cleaning. Refrigerated, hot and neutral shelves in a wide range of gastronorm and euronorm sizes, for pastry,
praline shop, delicatessen and bakery.

The drop-in tanks can be channeled together up to the desired length without interruption on the display surface. The tubs are normally mounted under the countertop, but if you want it to be "flush with the surface", a steel frame is required (optional).